Turmeric Sauerkraut Recipe Pack
- Pre-weighed Cultured Guru Fermentation Salt packet
- 100% USDA Organic Turmeric Sauerkraut Spice
- Hand Blended in House
- Exclusive 6 page Turmeric Kraut Recipe Guide with recipe tips and tricks from Microbiologist, Kaitlynn Fenley
- Recipe is Vegan, Gluten Free and Sugar Free
- With this kit we've done all science and calculating for you, you just mix & ferment!
- Just follow the recipe card: all you need to provide is a scale, a mixing bowl and cabbage!
- It's three easy steps:
- You receive this kit refill with ingredients and a recipe needed to ferment at home.
- You weigh out 300 grams of cabbage & 100 grams of water using a kitchen scale.
- Follow the recipe card and add the salt packet + seasonings to the cabbage + carrots + water, mix & pack into your jar, then let it ferment into a probiotic power food!
- Best used with our Fermentation Jar Starter Kit or as refill ingredients for our Turmeric Sauerkraut Kit.
Can also be used with any jar and fermentation weight.
Reference our Reusing Your Fermentation Kit Blog to use the kit guide time and time again.