All of our fermented vegetable products are currently on back order. Feel free to place an order and it will ship on December 26! Our Fermentation Kits are still available and will ship before Christmas!

Kimchi Fermentation Kit

Kimchi Fermentation Kit

Regular price $35.00 Sale

  • Great for getting started fermenting vegetables!
  • All kit equipment is reusable for future fermentation recipes
  • With this kit we've done all science and calculating for you, you just mix & ferment! 
  • Fermenting vegetables safely at home can be intimidating. It is a science, and it takes a bit of work to get it right. Unfortunately, very few fermentation recipes on the internet actually turn vegetables into probiotic power foods, and most recipes out there miss the mark when it comes to safety. Our blog recipes are focused on the microbes present in fermented vegetables, which is the most important part of making safe, probiotic fermented vegetables. In order to make our fermentation methods easier and accessible, we developed these super easy to use kits and kit refill packs. 
  • Everything you need to get started fermenting + Everything you need to make Kimchi at home! 
  • Just follow the recipe card: all you need to provide is a scale, a mixing bowl cabbage, and carrots (optional)!  
  • It's three easy steps:
    1. You receive this kit with all equipment needed to ferment at home.
    2. You weigh out 300 grams of cabbage and 100 grams of water using a kitchen scale.
    3. Follow the recipe card and add the salt packet & seasoning packet to the cabbage + water  → mix & pack into your jar  → let it ferment into a probiotic power food! 

Includes: 

  • 16 oz Cultured Guru Regular Mouth Mason Jar
  • Regular Mouth Airlock Lid 
  • Regular Mouth Rust Free Screw Band
  • Regular Mouth Fermentation Weight 
    • only hand wash the fermentation weight
  • Pre-weighed Cultured Guru Fermentation Salt packet
  • 100% USDA Organic Kimchi Spice Mix  
    • Hand Blended by Cultured Guru
  • Exclusive 6 page Kimchi Fermentation Recipe Guide with fermentation tips and tricks from Microbiologist, Kaitlynn Fenley 
  • Recipe is Vegan, Gluten Free and Sugar Free
  • Kit equipment is compatible with our easy to use Recipe Packs: Try out making Sauerkraut or Pickles next! 

The Kimchi recipe included in this fermentation kit is inspired by the flavors and tradition of Korean kimchi. The kimchi you make using your kit will be filled with fantastic flavors ensuring that every bite will be as bold as the last.

Reference our Reusing Your Fermentation Kit Blog to use yours time and time again!