- Wild Fermented
- Six 16-ounce jars
- FREE SHIPPING
- Seasonal product available May through August
- 500 Billion live cells per jar at time of bottling including: L. plantarum, L.reuteri. L. rhamnosus, L. salivarius, L. paraplantarum, L. curvatus, L. delbrueckii, L. paracasei, L. hammesii, L. acidophilus, L. brevis, L. sakei
- Sustainably Produced and Handcrafted
- Locally Sourced Produce
- Made Exclusively With Fair-Trade Organic Spices
- Non-GMO, Gluten-Free, Vegan, Raw
- NO artificial colors, flavors or preservatives
- Refrigerate Jalapeños upon receipt of the package.
- Vegan, Vegetarian, Keto, Whole30, AIP, and Paleo-friendly product!
Cultured Guru Limited Edition Fermented Jalapeño Peppers are a great topping for any savory dish that needs a little extra spice. These tart, spicy, flavorful peppers are similar in heat and flavor to pickled jalapeños. Try them on avocado toast, on pizza, in salads, in soup, or on your favorite sandwich! CLICK HERE to try these Jalapeños in this delicious Vegan Nachos Recipe.
Each batch of jalapeños is fermented in American white oak barrels for two weeks.